The Twins just turned 4!! How time is flying!! They requested two cakes this year: a truck, and Minnie Mouse! So, after much though, planning, and 3.5 hours work, here are the results!!
A place to document my adventures in cooking... I'm new at this, but I want to be good at it! So feel free to give me pointers or recipes or anything else! Cheers!
Wednesday, September 18, 2013
Monday, September 16, 2013
Soup and Sorbet
This past weekend was a cooking weekend!
And then we made Raspberry-Blackberry Sorbet!! It was super easy and delicious! We found the recipe in my new birthday present cookbook- awesome!
I made a special birthday dinner for Sean, involving Bobotie, raspberry-blackberry Crumble and a really really nice bottle of Groot Constantia's 2011 Constantia Rood red.... It was really really yummy!! The Bobotie worked well, despite some complications in cooking time. The crumble was really nice and the wine... Oh the wine was AMAZING!!!! No phone photos, so will upload camera photos later.
Other cooking involved a no-recipe scratch chicken soup:
Chicken Vegetable Soup |
Pre-blended... ends up bright pink! |
Fruit Sorbet
Ingredients:
1 lbs frozen berries
1/2 cup yoghurt
1/4 cup sugar
2 tablespoons water.
Method:
Blend in food processor just enough to breakdown the berries, but not too muh else they liquefy. We ate immediately, but could also put back in freezer...
Blend in food processor just enough to breakdown the berries, but not too muh else they liquefy. We ate immediately, but could also put back in freezer...
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